Two restaurants and two bars each provide incredible culinary taste experiences at the TUI BLUE Tesoro Blu. In the main restaurant, Piacere, you can feast your way around the globe at the international buffet. At least twice a week, special theme nights are organised according to a specific concept, such as "black and white" or "seafood." From the spacious covered restaurant terrace, you have a wonderful view of the sea while enjoying your dinner together.
The Culinarium à la carte restaurant is famous for its meze-style regional specialties. Let yourself be served mouthwatering Greek appetisers with olives and a glass of fine red wine, and bring your sweetheart to a timelessly romantic candlelit dinner. At the White Bar, you can toast to a successful holiday in the evening with a fruity cocktail. The Black Bar also offers a wide selection of soft drinks, fine local wines, and other alcoholic beverages. Cheers, or "jamas", as they put it here.
