Two restaurants and two bars tempt you to sample new and fine cuisine in the TUI BLUE Lagoon Palace. From the rich breakfast buffet to the romantic candlelit dinner in the à la carte restaurant, you will find a wide selection of fresh, traditionally Greek, and locally inspired international specialties. Be inspired by the chefs during show cooking or on special theme evenings, and marvel at the artful fruit and vegetable carvings. Vegan and gluten-free alternatives are available on request.
In the patisserie corner, exquisite pastry creations will make your days sweeter. At the pool bar, you can enjoy delicious cocktails and other regional and international drinks, while the setting sun bathes the picturesque beach backdrop in a magical light. This is how a luxury holiday for two tastes!